by Peter17 | Apr 26, 2019 | Cuisines, Featured, Festivals
Easter food follows a month of fasting. In many countries, fish on Good Friday is typically followed by roast lamb on Easter Sunday.
by Peter17 | Apr 21, 2019 | Featured, Festivals
Traditional Pascal lamb. But what a treat!
by Peter17 | Apr 11, 2019 | Featured, Festivals
This is a photo of an ancient feasting scene from the Caucasus, which is on display at the Hermitage in St Petersburg. Well, I thought it was a convivial scene and fitting for what I hope will become a regular blog about the language of food. I tried a range of...
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